Wednesday, 16 May 2018
Ilumi Singapore Style Rice Noodles
I like these rice noodles, and I like the sauce. I didn't use as much water on this one, stopping well before the line to make a thicker more British style sauce, and I liked that. This is a decent savoury sauce. I am tempted to get more of these, but in our house we are feeling increasingly uncomfortable by the amount of plastic we buy, so we prefer not to buy throwaway plastic containers.
So - nice noods, shame about the container.
Score: 7
Wednesday, 9 May 2018
Ilumi Tom Yum Rice Noodles
I picked up a bunch of Ilumi rice noodles from Tesco. This is the second one we've tried, and I like this. Good lemony flavours. Bright and citric.
I'm not a fan of rice noodles, but these work well, and the flavouring is fresh, and feels natural.
If it wasn't for the plastic, I might be tempted to buy more of these Tom Yum.
Score: 6
Ilumi Vietnamese Style Beef Pho Rice Noodles
I picked up a bunch of Ilumi noodles at Tesco as they are doing a deal. I was a bit reluctant as I'm getting fed up of the amount of one-off plastic we buy, but my curiosity at trying a new noods company got the better of me.
I'm not a fan of rice noodles, but - to be fair - these were quite acceptable. Made up as directed, this is a little watery in the Asian style (Europeans like their noods to be a bit dryer and stodgy), and we wondered if we'd need spoons, but by the end there was actually very little juice left, and we simply drank that out of the cups. This is not an exciting flavour - it's mostly onion with a bit of Marmite. I was saddened to read that they used real beef extract. Why? There is no beef flavour here at all. It seems pointless and cruel to include beef extract for the sake of it. There's bits of dried veg, which work at adding a bit of texture and interest. And there's chilli (of course). It;s not too hot, so just gives a spicy warmth to the onion and Marmite water.
We thought this was quite acceptable.
Date: May 2018 Score: 5
Beef flavoured |
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