I like the noodles in this - they absorbed the water very well, and are quite chewy and tasty with a wheaty flavour. The flavour of the sauce though is quite strong and artificial - rather overwhelming. It has some spice, but not too much as we didn't add the extra chilli powder. We ate this with spring onion, raw mushroom and a boiled egg chopped into it. It made an OK lunch, though the chemical/artificial flavour was not that great, and we won't be knowingly eating this one again.
Score: 2
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