Made by the Wan Thai Foods company in Thailand this is a very tasty noods snack. The noodles didn't fully absorb the water, so remained a little firm, with some liquid. This is more to the Asian taste than the British, however, the overall taste and mouthfeel is very good. The flavour is sort of onion and soy sauce - mildly savoury and gentle. We ate this with spring onions, raw mushrooms and boiled egg chopped in. It makes a satisfying and tasty lunch.
Score: 7
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