Golden Wonder The Nation's Pasta & Sauce Chicken & Mushroom Flavour

This requires a lot of cooking. Measure out milk, water and butter, and then boil, stir, simmer, time it, and stir, etc. It's not an instant meal. As it's British there's a lot of sticky floury sauce. Us Brits seems to like that. We love our stodge. Asian instant noodles are not stodgy. That's the main difference really.

This has no powdered chicken - the flavour comes from MSG. I like it. I like a bit of sticky stodge. I used a fair amount of butter so there's a nice buttery flavour.

So the flavour is nice, but there's just a little too much effort in making it.


Score: 4

***

The best Chicken flavour instant noodles

Symington's

A-One Ga Quay (Instant Noodles Bowl) Chicken Flavor

These are very tasty. Artificial chicken flavour, so no chickens were shredded, yet a good tasty chicken flavour. The veggie pieces work, This is a fresh tasting and sumptuous lunch. There is chilli, and while not hot, it's enough to make me prickle and sweat. I love this, and if it wasn't for the chilli, I'd be buying more of these. Almost perfect!

Score: 9

A-One

The best Chicken flavour instant noodles

A-One

A-One is brand owned by the Vietnam company Saigon Ve Wong Ltd.

A-One Ga Quay (Instant Noodles Bowl) Chicken Flavor

 Score: 9

A-One Instant Noodles Shrimp Flavor

Score: 7

A-One Pho Bo Beef Flavour Rice Noodles

 Score: 7

A-One Pho Tom Cua Instant Rice Noodles Shrimp & Crab Flavor

 Score: 3

A-One Instant Rice Noodles Chicken Flavor

 Score: 2

Pop Bihun Spesial Rasa Soto Ayam

Another Pop Bihun rice noodle. I cooked the noodles this time, following the instructions, and  used a little less water. Cooking the noodles releases a little too much starch for my taste. And using less water increases the impact of the flavour, which isn't necessarily a good thing. The initial taste is pleasant with sharp acidic peaks, hinting at lime, balanced with sweet and salty. Then it becomes a little too heavy and powdery and chemical. At that point I azdded more water to soften the impact, and make the experience more pleasurable. I did enjoy this, though on the whole felt it lacked backbone. I didn't use the chilli powder.

Contains "chicken flavour" which usually means it's not chicken.

The Pop brand is owned by Indofood, which is the largest noods company in Indonesia, with a 72% market share. Indofood also make the Indomie brand.


Score: 6/10

Pop Bihun Spesial Goreng Spesial

Rice noodles are my least favourite as they usually taste a bit plastic and empty. But these had an acceptable texture, and the sauce was very pleasant. Good savoury notes. The chilli sauce was piquant, but not overpowering. Onion and soy flavours, a good mix of sweet and salty. Nice. If the noodles had been wheat I would have loved this.

Contains artificial chicken flavouring, and no fish, so it's veggie.

The Pop brand is owned by Indofood, and is the largest noods company in Indonesia, with a 72% market share. Indofood also make the Indomie brand.

Date: June 2015  Score: 6/10

This is a yummy product. I found this at the bottom of my noodles cupboard, so it is seriously out of date, but still tasty. I didn't use the chilli, and am quite happy without it. Lots of savoury flavour, mostly onion, though also some peanut, which I have noted in other Indomie goreng noodles.

Veggie ingredients

Date: Feb 2017   Score: 5

Indomie noods

Best instant noodle chow mein

Nissin Teppan Yakisoba

I like these. Made the standard way, they create a decent meal. Good noodles - chewy and flavoursome. If boiled as suggested, they end up a soggy tasteless mush. The sauce is savoury without being too false tasting. Say sauce and a bit of onion, and some interesting zest. No animal ingredients. My only complaint is that there is a little too much chilli for my comfort. I can eat it, and it doesn't burn too much, but I do end up sweating, and my mouth is feeling a little too alive.

Though I enjoyed it, it's not one I will be rushing to buy again because of the chilli level.

Score: 7/10

Nifty Nissin noodles

Nissin Cup Noodle Prawn Flavour

These are great. The noodles are lovely - thin, fresh tasting, firm, but not stodgy. There's bits of veg, bits of soy meat, and whole shrimps (prawns). Plenty of flavour, yet not hot, not harsh, and not too artificial. It's in the thin soup style favoured by Asian noods, so may not be popular with all Brits, but I really like these. Yummy.

Date: Feb 2017    Score:  9

Awesome. Easy to make - simply pour on boiling water, stir and eat. No packets to mess with. And the taste is gorgeous. These are instant noodles? Wow! No meat - there is shrimp and egg (doesn't say free-range). The large lumps of what appears to be meat are textured soya.  I love this. I'm getting more.

Date: May 2015   Score: 9

Nifty Nissin noodles

Nissin Cup Noodle Seafood Flavour

Yummy soft and chewy noodles, just like fresh. Flavoursome with a sesame seed tang. The seafood flavour is mild, but attractively savoury. I love these. Top dog.

Date: April 2015   Score: 9     

Easy to make, and the finished product tastes fresh and yummy. Good mix of flavours and textures. It works. It simply works. Not stodgy like British noods, and not thin and hot like many Asian noods. This is in a class of its own.


Date: April 2018      Score: 9


Reviews
*RamenRater
*ReviewStream

Nifty Nissin noodles

Authentic Asia King Prawn Wonton Soup With Noodles

Our local Co-Op is closing, so they are selling off the stock. Picked up a couple of packs of this noodle soup made in Thailand for Authentic Asia - not really an instant noodle company, they sell frozen Asian meals, because this comes in a bowl like some instant noods, and has noodles, I thought I'd include it on my blog. I loved this. Nice lightly fragrant soup, with tasty soft noodles, and a pleasant king prawn delicately wrapped in a pasta skin. Worked very well.

Score: 7/10

Myojo Char Mee 100

Cooked by the directions the noodles are soft and mushy, cooked the usual soak and wait method the noodles retain some texture and character. Both ways the noodles are fairly bland. The sauce is nice - quite savoury with a bit of warmth. I like these.

Made by Nissin Foods (Asia) in Singapore. No meat, but does contain fish products.

Yum Yum Tom Yum Shrimp Flavour

I like these. Made by the Wan Thai Foods company in Thailand, these are soft, yummy noodles in a delicious soup base with sharp flavours of lime and lemongrass and finishing with suggestions of sweet tomato. A little bit of chilli to spice things up. All in all a clean, tasty and refreshing nood.

Score: 6

Most yummy Tom Yum

Lucky Me! Instant Pancit Canton Chili-Mansi Flavour

This were strongly wheaty and not that pleasant.

Date: March 2017  Score: 2

Noodles need cooking for a long time, but do have some wheat flavour. Sauce is vague and needs seasoning. There is a bit of chilli heat, but it's simply that, a sharp edge in an otherwise vague mess. I'm not impressed. And there's not much to eat at the end of it. Cheap, but not good value.

Date: March 2015    Score: 2


Reviews
*RamenRater
*RamenRater 2

Lucky Me! Instant Pancit Canton Sweet & Spicy Flavour

OK noodles - perhaps a little bland, and a little too firm. Sauce is as it says on the packet: sweet and spicy. There's little real flavour, and no character. Not really impressed with this, especially as there were three packets to open.

Made by Monde Nissin Corporation in the Philippines. It was founded in 1980 by Betty Ang.


Score: 3

Vit's Mi Goreng Pedas

The noodles are a little bland, but the sauce is very savoury and yummy. 30p from Tesco. I think I'll be getting some more of these. A mix of soft onion and peanut butter with some warmth. I enjoyed these.Mi goreng means stir fried noodles; pedas means spicy.

The noodles are made by Vit Makanan of Malaysia. who market themselves as Vit's. They were founded in 1975.

Hankow Style Noodle - Hunan Flavor

The noodles takes a long time to absorb the water, and are OK, but a little wheaty and dry. They are better than British noodles, but the jury is still out on how much I like them. The sauce is great. Lots of savoury peanut butter and sesame seed oil flavours; my hesitation is the amount of chilli. I like a bit of warmth, but this burns the tender parts of my lips and mouth. If the amount of chilli could be reduced, and the noodles could be cooked a little quicker, and be a little less dry, this would be one of my all time favourite noodles. The flavour is intense and oh, so yummy.

It's all veggie, Made in China by the Wuhan Hankow Food Co. A search for "hunan flavor" returns the Hankow USA website, which provides little more detail. Hunan is a province in China, which borders the Hubei province where the city of Hankow forms the larger city of Wuhan. The Wuhan Hankow Food Co. was formed in 1933, and it's unique selling point is that the noodles are not fried.



Other reviews:
* Ramen Rater

Vit's Curry Perisa Kari

Decent noodles with a decent curry sauce that is just a tad too hot for me. It's not very hot, and I was OK, but there was just a little too much chilli for my personal taste. Perisa Kari means curry seasoning in Malay.

These were imported from Malaysia into the UK by Chuanglee. The soup base says Halal, but the ingredients don't say there is any meat present, unless "Chicken Seasoning Powder" means powdered chicken. 32p for 78g from Tesco.  Bargain!

The noodles are made by Vit Makanan of Malaysia. who market themselves as Vit's. They were founded in 1975.

Best curry flavour instant noodles

Obento Spicy Kung Pao

£1.40 from Tradewinds. This is a large pot of udon noodles with lots of flavour packets and cooking instructions. These are made in the microwave. The bowl supplied is not the one in the picture - it's transparent and somewhat more flimsy, so care needs to be taken when removing from the microwave. The resulting mess is not worth the price or the effort. Made in China.


Score: 3

Indomie Mi goreng Rendang Spicy Beef Flavour

Cooked according to the instructions the noodles tasted undercooked and wheaty, and too dry. The sauce was spicy, sweet and savoury with no distinct pleasant flavours. A bit of a muddle. Sprinkle some soy sauce, sugar, chilli powder, and a bit of peanut butter on plain noodles, and you'd get a better experience.  Not very good.

Rendang is  like a caramelized beef curry.

Veggie.

Score: 2

Beef flavoured

Indomie noods

Indomie noods

The Indomie brand is owned by Indofood, and is the largest instant noodle company in Indonesia, with a 72% market share. The brand was launched in 1982, introducing the Mi Goreng ("stir-fry" ie, serve drained of water) variety a year later in 1983. The brand has strong world wide distribution, and a second processing plant in Africa.

Indomie Mi Goreng Satay Flavour

Indomie Special Chicken Flavour

Indomie Mi Goreng Hot & Spicy

Indomie Instant Noodles Vegetables Flavour

Indomie Instant Noodles Beef & Lime Flavour

Indomie Mi goreng Rendang Spicy Beef Flavour

Indomie Instant Noodles Chicken Flavour

Indomie Chicken Flavour

Indomie Instant Noodles Onion Chicken Flavour

Indomie Instant Noodles Shrimp Flavour