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Thursday, 15 May 2014

Vifon Hoang Gia Bun Mang Gio Heo
(Vermicelli with Stewed Pork Pie & Bamboo Shoot)





95p for 120g, so quite a big pack. It's rice vermicelli rather than proper noodles, and there's lots of packets: the soup base, two dried veg, and one sealed sachet of pork and bamboo shoots. Rather too much meat for me. And a lot of fuss cooking which I'm not sure is worth it. The result is not impressive - greasy, watery, and with a savoury artificial meat flavour. Bleurgh, really. And the noodles didn't do much for me - rather like eating sewing cotton.

When I first starting eating instant noodles, I was very much against any fuss with cooking as my experience of instant noodles was mainly Pot Noodles. Open the pack, pour in the boiling water, stir and eat. I have discovered since then there are a great range of instant noodles, with a variety of ways of preparation, so I am no longer completely dismissive of having to fiddle with several packets. But it is still something of a negative for me.....


Date: May 2014   Score: 4 



Vifon Instant Noodles



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